Kitchen times
We are open for lunch and dinner seven days a week.
Lunch: 11.30am - 3pm
Dinner: 5pm - 8.30pm(9pm Friday and Saturday)
Lunch: 11.30am - 3pm
Dinner: 5pm - 8.30pm(9pm Friday and Saturday)
To start or share |
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Bowl of chips $9
+ choice of sauce $4
Herb and garlic baguette $9
+ cheese $2
Onion rings with aioli $10
Smoked cod fishcake with lemon and dill mayo $15
Crispy chicken wings in a smokey BBQ sauce with aioli dip 6 - $12 or 12 - $18
Crispy chicken wings in a buffalo hot sauce 6 - $12 or 12 - $18
Lemon pepper squid with lemon and garlic mayo $14
Port Arlington mussels (600gm) in a creamy garlic and parsley sauce with served with toasted sourdough $18
Scotch egg with HP sauce $13
Vegetable spring rolls (6) with sweet chilli sauce $10
+ choice of sauce $4
Herb and garlic baguette $9
+ cheese $2
Onion rings with aioli $10
Smoked cod fishcake with lemon and dill mayo $15
Crispy chicken wings in a smokey BBQ sauce with aioli dip 6 - $12 or 12 - $18
Crispy chicken wings in a buffalo hot sauce 6 - $12 or 12 - $18
Lemon pepper squid with lemon and garlic mayo $14
Port Arlington mussels (600gm) in a creamy garlic and parsley sauce with served with toasted sourdough $18
Scotch egg with HP sauce $13
Vegetable spring rolls (6) with sweet chilli sauce $10
British Classics |
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Fish Supper $24
Crispy beer battered fish with chips, peas, pickled onion, lemon and tartare.
Bangers & Mash (gf) $24
Cumberland sausages with creamy mash, garden peas, onion gravy and crispy shallots.
Beef & Guinness Pie $25
Six hour Guinness braised beef in a rich gravy, encased in crusty pastry with creamy mash and garden peas.
Ploughman’s Plate $24
Pork pie, hardwood smoked ham, Red Leicester, blue cheese, Branston pickle and and crusty sourdough.
Corned Beef (gf) $25
Slow cooked silverside, creamy mash, seasonal vegetables and creamy mustard sauce.
Charles Dickens Curry
See our specials board or ask our friendly staff for this week's curry.
Crispy beer battered fish with chips, peas, pickled onion, lemon and tartare.
Bangers & Mash (gf) $24
Cumberland sausages with creamy mash, garden peas, onion gravy and crispy shallots.
Beef & Guinness Pie $25
Six hour Guinness braised beef in a rich gravy, encased in crusty pastry with creamy mash and garden peas.
Ploughman’s Plate $24
Pork pie, hardwood smoked ham, Red Leicester, blue cheese, Branston pickle and and crusty sourdough.
Corned Beef (gf) $25
Slow cooked silverside, creamy mash, seasonal vegetables and creamy mustard sauce.
Charles Dickens Curry
See our specials board or ask our friendly staff for this week's curry.
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Pub Favourites
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Caesar Salad $20
Cos lettuce, crispy bacon, parmesan, soft boiled egg, caesar dressing and croutons.
add chicken +$5
Chicken Schnitzel $24
Panko crumbed chicken breast served with lemon and chips. Rocket salad on request.
+ sauce $4
Chicken Parmigiana $26
Panko crumbed chicken breast topped with hardwood smoked ham, rich Napoli sauce and Mozzarella, served with chips. Rocket salad on request.
+ sauce $4
Dickens Burger $22
Brisket and chuck beef patty, cheese, tomato, cos lettuce, ketchup, American mustard and pickles on a toasted milk bun, served with chips.
add egg + $1.50
add bacon +$3
Grilled Chicken Burger $22
Lime and coriander marinated chicken breast, cos lettuce, tomato and aioli on a toasted milk bun, served with chips
add bacon +$3
Steak Sandwich $27
Porterhouse with red onion chutney, cheese, lettuce and smokey BBQ sauce in Turkish bread, served with chips.
add egg +$1.50
add bacon +3
Port Arlington mussels Mariniere (1kg) $26
Mussels steamed in a creamy garlic and parsley sauce with served with toasted sourdough
Lemon Pepper Squid (gf) $25
Served with lemon and garlic mayo and chips. Rocket salad on request.
Aged Porterhouse 300gm (gf) $33
With creamy mash and seasonal vegetables or rocket salad and chips, and choice of sauce.
+ surf (creamy garlic prawns) $8
Scotch Fillet (gf) $36
With creamy mash and seasonal vegetables or rocket salad and chips, and choice of sauce
+ surf (creamy garlic prawns) $8
Cos lettuce, crispy bacon, parmesan, soft boiled egg, caesar dressing and croutons.
add chicken +$5
Chicken Schnitzel $24
Panko crumbed chicken breast served with lemon and chips. Rocket salad on request.
+ sauce $4
Chicken Parmigiana $26
Panko crumbed chicken breast topped with hardwood smoked ham, rich Napoli sauce and Mozzarella, served with chips. Rocket salad on request.
+ sauce $4
Dickens Burger $22
Brisket and chuck beef patty, cheese, tomato, cos lettuce, ketchup, American mustard and pickles on a toasted milk bun, served with chips.
add egg + $1.50
add bacon +$3
Grilled Chicken Burger $22
Lime and coriander marinated chicken breast, cos lettuce, tomato and aioli on a toasted milk bun, served with chips
add bacon +$3
Steak Sandwich $27
Porterhouse with red onion chutney, cheese, lettuce and smokey BBQ sauce in Turkish bread, served with chips.
add egg +$1.50
add bacon +3
Port Arlington mussels Mariniere (1kg) $26
Mussels steamed in a creamy garlic and parsley sauce with served with toasted sourdough
Lemon Pepper Squid (gf) $25
Served with lemon and garlic mayo and chips. Rocket salad on request.
Aged Porterhouse 300gm (gf) $33
With creamy mash and seasonal vegetables or rocket salad and chips, and choice of sauce.
+ surf (creamy garlic prawns) $8
Scotch Fillet (gf) $36
With creamy mash and seasonal vegetables or rocket salad and chips, and choice of sauce
+ surf (creamy garlic prawns) $8
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Vegetarian
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Portobello Mushroom Burger (vg) $22
Crumbed mushroom topped with Mozzarella, spicy aioli, rocket, tomato and pickles on a toasted milk bun, with chips.
Eggplant Parmigiana (v) $23
Panko crumbed eggplant with a rich napoli sauce and Mozzarella, served with rocket salad and chips.
Pie Special
See our specials board or ask our friendly staff for this week's curry.
Vegan Curry
See our specials board or ask our friendly staff for this week's curry.
Crumbed mushroom topped with Mozzarella, spicy aioli, rocket, tomato and pickles on a toasted milk bun, with chips.
Eggplant Parmigiana (v) $23
Panko crumbed eggplant with a rich napoli sauce and Mozzarella, served with rocket salad and chips.
Pie Special
See our specials board or ask our friendly staff for this week's curry.
Vegan Curry
See our specials board or ask our friendly staff for this week's curry.
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Sides $6
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Seasonal steamed vegetables
Rocket salad with balsamic dressing
Chips
Creamy mash
Rocket salad with balsamic dressing
Chips
Creamy mash
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Sauces $4
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Mushroom / Gravy/ Creamy Peppercorn / Curry / Onion Gravy / Chimichurri
Condiments available upon request
Condiments available upon request
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See specials board for desserts
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Dietary requirements
V – Vegetarian VG – Vegan GF – Gluten Free
Many of our dishes can be modified to suit dietary requirements. Please speak to our staff and we will do our best to accommodate requests. Any changes to the menu may incur an additional charge. Although allergens may not be present in food, they may be present in kitchen preparation areas.
V – Vegetarian VG – Vegan GF – Gluten Free
Many of our dishes can be modified to suit dietary requirements. Please speak to our staff and we will do our best to accommodate requests. Any changes to the menu may incur an additional charge. Although allergens may not be present in food, they may be present in kitchen preparation areas.