Eat
All our food is freshly prepared in house using quality produce from local suppliers
To start or share |
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Basket of chips (vg) $8
Herb and garlic baguette (v) $9
+ cheese $2
Crispy siracha chickn wngs with aioli dip 6 - $12 or 12 - $18
Crispy BBQ chicken wins with aioli dip 6 - $12 or 12 - $18
Chilli salt chicken wings with a creamy siracha dip (gf) 6 - $12 or 12 - $18
Mushroom bruschetta (v) $10
Lemon pepper squid with spring onion, crispy peas and lemon mayo $14
Onion rings with aioli (v) $8
Spring rolls (6) with sweet chilli sauce (v) $9
Herb and garlic baguette (v) $9
+ cheese $2
Crispy siracha chickn wngs with aioli dip 6 - $12 or 12 - $18
Crispy BBQ chicken wins with aioli dip 6 - $12 or 12 - $18
Chilli salt chicken wings with a creamy siracha dip (gf) 6 - $12 or 12 - $18
Mushroom bruschetta (v) $10
Lemon pepper squid with spring onion, crispy peas and lemon mayo $14
Onion rings with aioli (v) $8
Spring rolls (6) with sweet chilli sauce (v) $9
British Classics |
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Fish Supper $23
Crispy beer battered fish with chips, mushy peas, pickled onion, lemon and tartare
Bangers & Mash (gf) $23
Rob’s British Butcher’s pork sausages with creamy mash, roast tomato, buttered peas, onion gravy and crispy shallots
Beef & Guinness Pie $24
Guinness braised beef in a rich gravy enclosed in crispy pastry with creamy mash & buttered peas
Ploughman’s Plate $21
Pork pie, meats, cheese, pickled veg, chutney and crusty bread
Corned Beef (gf) $24
Slow braised silverside, creamy mash, seasonal vegetables and mustard sauce
Charles Dickens Curry $24
See our specials board or ask our friendly staff for details of this week's curry.
Crispy beer battered fish with chips, mushy peas, pickled onion, lemon and tartare
Bangers & Mash (gf) $23
Rob’s British Butcher’s pork sausages with creamy mash, roast tomato, buttered peas, onion gravy and crispy shallots
Beef & Guinness Pie $24
Guinness braised beef in a rich gravy enclosed in crispy pastry with creamy mash & buttered peas
Ploughman’s Plate $21
Pork pie, meats, cheese, pickled veg, chutney and crusty bread
Corned Beef (gf) $24
Slow braised silverside, creamy mash, seasonal vegetables and mustard sauce
Charles Dickens Curry $24
See our specials board or ask our friendly staff for details of this week's curry.
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Pub Favourites
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Chicken Schnitzel $21
Panko crumbed chicken breast with lemon, coleslaw and chips
Chicken Parmigiana $24
Panko crumbed chicken breast topped with ham, cheese and a rich Napoli sauce, with coleslaw and chips
Smoked Salmon Salad $22
Smoked salmon, capers, pickled red onion, boiled egg, chive creme fraiche and farmhouse brown bread.
Dickens Burger $20
Beef patty, cheese, tomato, lettuce, relish and aioli, with chips
add egg + $1.50
add bacon +$3
Steak Sandwich $26
Scotch fillet with caramelised onions, tomatoes, lettuce, relish and aioli in Turkish bread, served with chips.
add egg +$1.50
add cheese +$1.50
add bacon +3
House spiced Chicken Burger $20
With baby gem lettuce, tomatoe and aioli, served with chips.
Aged Porterhouse 350gm (gf) $35
With house salad and chips; mushroom, peppercorn or béarnaise sauce
+ surf (prawns in garlic sauce) $8
Panko crumbed chicken breast with lemon, coleslaw and chips
Chicken Parmigiana $24
Panko crumbed chicken breast topped with ham, cheese and a rich Napoli sauce, with coleslaw and chips
Smoked Salmon Salad $22
Smoked salmon, capers, pickled red onion, boiled egg, chive creme fraiche and farmhouse brown bread.
Dickens Burger $20
Beef patty, cheese, tomato, lettuce, relish and aioli, with chips
add egg + $1.50
add bacon +$3
Steak Sandwich $26
Scotch fillet with caramelised onions, tomatoes, lettuce, relish and aioli in Turkish bread, served with chips.
add egg +$1.50
add cheese +$1.50
add bacon +3
House spiced Chicken Burger $20
With baby gem lettuce, tomatoe and aioli, served with chips.
Aged Porterhouse 350gm (gf) $35
With house salad and chips; mushroom, peppercorn or béarnaise sauce
+ surf (prawns in garlic sauce) $8
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Vegetarian
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Veggie Burger (vg) $20
Beetroot and falafel patty topped with rocket, cucumber and a tahini, lemon and coriander dressing, with sweet potato chips.
Eggplant Parmigiana (v) $22
Panko breaded eggplant with a rich napoli sauce and mozzerella, served with watercress and red onion salad and sweet potato chips.
Vegetable Pasty (v) $15
Traditional pasty with potato, carrot, onions, peas, celery and spring onion, served with salad and HP sauce.
Beetroot and falafel patty topped with rocket, cucumber and a tahini, lemon and coriander dressing, with sweet potato chips.
Eggplant Parmigiana (v) $22
Panko breaded eggplant with a rich napoli sauce and mozzerella, served with watercress and red onion salad and sweet potato chips.
Vegetable Pasty (v) $15
Traditional pasty with potato, carrot, onions, peas, celery and spring onion, served with salad and HP sauce.
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Sides $5
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Steamed vegetables (peas, broccolini, carrot)
House salad (baby gem lettuce, watercress, red onion, olive oil)
Thick cut chips
Creamy mash
House salad (baby gem lettuce, watercress, red onion, olive oil)
Thick cut chips
Creamy mash
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Sauces $3
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Mushroom / Red Wine Jus / Creamy Pepper / Curry / Bernaise
*condiments available upon request
*condiments available upon request
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Dessert $12
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Spiced apple crumble and custard
Sticky date pudding with butterscotch sauce and vanilla ice cream
*cream available upon request
Sticky date pudding with butterscotch sauce and vanilla ice cream
*cream available upon request
Dietary requirements
V – Vegetarian VG – Vegan GF – Gluten Free
Many of our dishes can be modified to suit dietary requirements. Please speak to our staff and we will do our best to accommodate requests. Any changes to the menu may incur an additional charge. Although allergens may not be present in food, they may be present in kitchen preparation areas.
V – Vegetarian VG – Vegan GF – Gluten Free
Many of our dishes can be modified to suit dietary requirements. Please speak to our staff and we will do our best to accommodate requests. Any changes to the menu may incur an additional charge. Although allergens may not be present in food, they may be present in kitchen preparation areas.
* Weekly Specials *
Check board at bar or speak to our friendly staff to find out about additions to our menu this week.